Saigon Street Food Walking Tour
A taste-led walk through the soul of Saigon
Duration: 2 hours 30 minutes
Tour type: Walking
Area: District 1 – Saigon’s historic and culinary core
Language: English
Best for: International travelers looking for authentic flavors, local culture, and everyday life
Itinerary Details
Meeting Point – 6:00 PM
23/9 Park or near Ben Thanh Market
https://maps.app.goo.gl/ot6RhY6nbZsYgWA87
Meet your local guide and begin with a short introduction to Saigon’s food culture and why it stands apart from other cities in the region.
1️⃣ Fresh Spring Rolls & Bò Bía – A light and refreshing start
Location: A family-owned stall hidden in a local alley (Nguyen Trung Truc area)
What you’ll try: Fresh spring rolls with shrimp, pork, and herbs, plus sweet-and-savory bò bía
Why it matters: A perfect expression of Southern Vietnamese cuisine—fresh, balanced, and herb-forward—often affectionately called “Vietnamese sushi” by visitors
2️⃣ Southern-Style Bánh Xèo – Crispy, golden, and interactive
Location: A small neighborhood restaurant near Co Giang Street
Experience: Learn how locals wrap bánh xèo—crispy rice pancakes filled with shrimp, pork, and bean sprouts—using fresh herbs and house-made dipping sauce
Why it matters: A Mekong Delta classic influenced by Khmer cuisine, known for its crunch, bold flavors, and hands-on eating style
3️⃣ Bún Thịt Nướng – A bowl of perfect balance
Location: A well-loved backstreet eatery near Ben Thanh or the Nguyen Thai Binh area
What’s in the bowl: Vermicelli noodles topped with grilled pork, crispy spring rolls, fresh herbs, pickled vegetables, peanuts, and sweet fish sauce
Why it matters: Smoky, crunchy, tangy, and refreshing—this dish captures the harmony Saigonese food is famous for
4️⃣ Bánh Mì – Saigon’s global street food icon
Location: A traditional bánh mì stall near Le Thi Rieng or Nguyen Thai Hoc
What you’ll try: Crispy baguette filled with pâté, cold cuts, pickled carrots, cucumber, herbs, and homemade chili sauce
Why it matters: Celebrated by CNN and TasteAtlas as one of the world’s best street foods, bánh mì reflects the fusion of French and Vietnamese culinary traditions
5️⃣ Dessert – A sweet and cooling finish
Location: A long-standing dessert shop near Nguyen Trai Street or inside Ben Thanh Market
Choices: Classic chè (three-color dessert with beans, jelly, and coconut milk) or grilled coconut ice cream with toppings
Why it matters: A refreshing ending that balances the bold, savory flavors enjoyed throughout the walk
Why This Tour Is Special
Sample five iconic dishes that define Saigon’s street food culture
Visit local, non-touristy eateries chosen for quality and authenticity
Learn directly from locals how dishes are prepared and enjoyed
Engaging storytelling from guides passionate about food and culture
Additional Information
Vegetarian options available with advance notice
Small group format (maximum 10 guests)
Food stops may change slightly based on season and availability
Tour ends near Ben Thanh Market, ideal for nightlife or returning to your hotel